Okanagan Baked Chicken

Our peaches are in full force at the farm, so why not learn a new way to enjoy this delicious summer fruit? Tamra will share with you how to make Okanagan Baked Chicken using fresh ingredients from the field!


Okanagan Baked Chicken

Prep Time: 20 mins

Cook Time: 35-45 mins

Servings: 4


  • 4 skinless boneless chicken breasts
  • 1 tsp salt
  • 1/4 cup flour
  • 2 Tbsp butter
  • 2 Tbsp soy sauce
  • 1/2 cup orange juice
  • 1 Tbsp lemon juice
  • 1/4 cup brown sugar
  • 1 Tbsp corn starch
  • 1/4 cup vinegar
  • 3 ripe fresh peaches (or canned)
  • 1 cup thinly sliced red peppers
  • 1 cup thinly sliced sweet onion



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Thank you for another fabulous season. See you again in the spring!

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