Dark Chocolate Cherry Scone

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Prep Time: 15 mins

Cook Time: 20 mins

Servings: 10

Ingredients:

• 2 cups flour

• 1/2 cup sugar

• 2 tsp baking powder

• 1/4 tsp salt

• 1/2 cup butter

• 3/4 cup milk

• 1 large egg

• 1 cup fresh or frozen cherries, pitted and halved

Instructions: (See Video Above)